At ‘Restaurant Tasman’ locally grown seasonal produce is the foundation for our menu, we aim to capture the very best this island state has to offer and matching local produce with ingredients from the rest of Australia and indeed the world.
Breakfast at the Restaurant Tasman offers a scrumptious buffet with a wide range of dishes capturing a great selection of local produce, plus a Chef on deck to cook your eggs to your preference.
Dinner offers a la carte dining with a seasonal menu featuring the very best of local produce. The menu consists of contemporary dishes, steaks from the char grill and seafood platters.
Direct Tasman website link: www.restauranttasman.com.au